Door Type dishwashers are perfect for low- to mid-volume establishments. A full rack of dishes is loaded in the dishwasher and in 60-120 seconds, the dishes are cleaned and sanitized. You can find them in high and low temp sanitizing styles.
Available in both single and double rack configurations, our large assortment of commercial door-type dishwashers include both high temperature and low temperature chemical sanitation functions. Single rack and double rack dishwashers provide significant time and labor-savings in the world of cleaning. Used as directed, they make sure that you are left with spotless, squeaky-clean dishes that you can feel happy to use.
They come in many configurations. Auto-Chlor System offers several to fit different floor layouts, including straight, corner, straight double rack, corner double rack, and front load. Straight machines are installed along a single wall with both the clean and dirty tables. Corner configurations are installed in corners and have the clean table on one wall while the dirty table and prerinse are installed on the adjacent wall. Front load machines use the door of the machine as both the dirty and clean table typically with a sink and prerinse to one side.
We have options for both high temp sanitizing and low temp chemical sanitizing. Several of the machines are offered in “scullery” or tall cabinet configurations. All Auto-Chlor door type machines are available with integrated booster heaters.
Increase customer satisfaction with use of simple and efficient products
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