Undercounter • Commercial Dishwasher • Single Rack • Low Energy

Operating Procedures

U34 Specifications


  • Compact space saving industrial dishwashing machine
  • WaterSaver™ Designed industrial dishwasher
  • Lowest water usage < 1.04 gallons / dish rack
  • Powerful 1 HP pump
  • Fully enclosed pump impeller for maximum spray pressure
  • Pumped fresh water rinse ideal for bar glass washer
  • Uses standard hot water supply, no external booster heater required
  • Lower water consumption reduces the amount of chemicals needed
  • Upper and lower rotating spray arms cut-away soils
  • Chemical dosing is customized for each customer’s needs
  • Integrated automatic dispensing system ensures the right amount of chemical dose is used in each wash
  • Lease commercial dishwasher. Commercial dishwasher machine. Restaurant dishwasher.


  • Standard 90 second cycle, 30 racks/hour
  • Optional 60 second, 72 second, 108 second, and 2 minute cycles available.
  • Operates on standard 115V/20A electrical circuit
  • 13″ tall wash cavity
  • 20 x 20 dish rack
  • Space saving undercounter commercial dishwasher fits under 34″ drain board

Service and Maintenance

  • Modular design and interchangeable components allow Auto-Chlor System technicians to maintain equipment without delays for special parts.